Iceland is a country known for its stunning natural beauty, and there’s no better way to experience it than by visiting the Blue Lagoon. This geothermal spa is located in a lava field in Grindavík on the Reykjanes Peninsula and is known for its healing properties. The Blue Lagoon is one of Iceland’s most popular tourist destinations and attracts visitors from all over the world.
The Blue Lagoon is fed by geothermal seawater and is rich in minerals such as silica, which is known for its beneficial effects on the skin. The water is a milky blue color and is a comfortable 38-40°C (100-104°F) year-round, making it the perfect place to relax and unwind.
After a day at the Blue Lagoon, head over to the Lava Restaurant, located on-site. The restaurant is built into a lava cliff and offers stunning views of the surrounding landscape. The menu features Icelandic cuisine with a modern twist, and the restaurant prides itself on using locally-sourced ingredients.
Start with the Icelandic tasting menu, which includes dishes such as fermented shark, smoked puffin, and lamb filet. For the main course, try the pan-seared Arctic char with barley and fennel, or the Icelandic lamb with wild mushrooms and root vegetables. And don’t forget to save room for dessert – the Lava Restaurant’s chocolate “volcano” with passionfruit sorbet is a must-try.
In addition to the Blue Lagoon and Lava Restaurant, there are plenty of other things to see and do in Iceland. Take a drive along the Golden Circle to see the Geysir geothermal area, Gullfoss waterfall, and Thingvellir National Park. Or, take a glacier hike on the Sólheimajökull glacier, go whale watching in Reykjavik, or take a dip in one of Iceland’s many hot springs.
No matter what you do, a trip to Iceland is sure to be a unique and unforgettable experience. And with the Blue Lagoon and Lava Restaurant on your itinerary, you’re sure to have a relaxing and delicious time.